Preethi's Recipe
With the guidance of my Mom Tara Srinivas.
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Monday, April 5, 2010
Red Capsicum chutney
Serving: 2
Ingredients:
Red Capsicum: 1
Garlic: 2
Red chillies: 2
Tamarind paste: 1/2 tsp
Salt: according to taste
oil: 2tsp
Method:
Fry all ingredients with 2tsp oil and grind it.
This chutney can be served with Rice / Chapati.
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