Ingredients:
Sona Masoori Rice: 1cup
Chopped Cabbage: 1 1/2cup
Bay leaves: 2
Chili powder: 1/2tsp
Garlic paste: 1/4tsp
Coconut powder: 2tsp
Turmeric powder: 1/4tsp
Chopped coriander: 4tsp
Curry Masala: 1/2 tsp (refer
Seasoning:
Mustered seeds:1/2 tsp
Jeera: 1/2 tsp
Curry leaves: 6
Oil: 2 tbs
Method:
In a pressure cooker prepare seasoning with mustered seeds, jeera, curry leaves, bay leaves when bay leaves turn slight brown add cabbage, turmeric powder, coconut powder, chili powder, garlic paste fry for 2 to 3 min then add washed rice and salt fry for 2 to 3 min now add 2 cup water and pressure cook the rice.
when the cooker gets cool transfer rice to a serving bowl.
Garnish Cabbage Rice with chopped coriander.
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