Paneer Manchurian

Serving -3

Ingredients:

Paneer - 1lb

Rice Flour - 3tbs

Corn Flour - 3tbs

All Purpose Flour / Maida -3tbs

Ginger Garlic Paste - 1/4tsp

Daniya Jeera Powder - 1/2tsp

Red Chili Powder -1tsp

Baking Soda - 1 pinch

Chopped Onion - 1cup

Spring Onion - 4tbs

Chopped Garlic -2tbs

Capsicum - 1

Green chili - 3

Jeera - 1/2tsp

Soy Sauce - few drops

Tomato Ketchup -4tbs

Chopped Coriander - 2tbs

Salt to taste

Oil for deep fry

Method:

Cut paneer into small cubes.

Mix rice flour, maida, corn flour, ginger garlic paste, daniya jeera powder, red chili powder, salt and soda with water. Soak paneer in the batter for few min.

Heat up oil in a pan for deep fry.

Drop Paneer in hot oil one by one using a spoon. Deep fry until golden brown.

Place paneer on paper towel.

In a wide pan heat a tbs oil add jeera, garlic, onion, salt and fry for few min now add chopped green chili, capsicum, spring onion and fry until capsicum gets slight tender now add tomato ketchup and fry for few min. now add paneer, soy sauce and mix well.

Garnish with Chopped coriander.