Ingredients:
Pasta 1 cup
Butter/Ghee/Oil 2 tbsp
Mayonnaise 3-4 tbsp
Seasoning- Oregano flakes/Chili flakes/Garlic Seasoning
Method:
1. In a pan add about 2 cups of water and 1 cup pasta. Add salt as per taste and Boil the pasta.
2. Drain off excess water from boiled pasta.
3. In a frying pan add about 2tbsp butter/ghee/oil. Add salt as per taste, seasoning of your choice and stir it for a while.
4. (Optional)You can also add chili powder
5. Add boiled pasta and mix well.
6. Add 3-4 tbsp mayonnaise sauce and give a good mix
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