French Toast Casserole

 

Ingredients:

White / wheat bread -  1 loaf

Milk - 2 cups

Egg - 6

Cinnamon powder - 1/2 tsp

Melter butter - 2tbs 

Vanilla extract - 1tsp 

Brown Sugar - 1/2 cup

Chopped Walnuts: 1/4 cup

Method:

Step 1: Cut bread slices into bite size,

Step 2: Grease baking dish 8X8

Step 3: Spread bread pieces on baking dish

Step 4:  Beat milk, eggs, brown sugar,  melted butter and vanilla together in a bowl.

Step 5: Pour milk mixture over bread and make sure it covers on all pieces and sprinkle cinnamon powder and Walnuts on top.

Step 6: Cover baking dish and refrigerate for 8 hours.

Step 7: Preheat oven to 450 degree and uncover baking dish and bake for 30 - 40min.