Friday, February 25, 2011

Egg fry


Ingredients:
Boiled Egg - 4
Roasted Methi powder - 2 pinch
Pepper powder - 2 pinch
Daniya powder - 2 pinch
Jeera powder - 2 pinch
Red Chili powder - 2 pinch
Salt to taste
Oil - 1tsp

Method:

Cut Boiled egg into half. Heat a skillet Place Egg on it with little oil, sprinkle methi, pepper, daniya, jeera powder each side and salt as well. Roast it for few min on each side.

Serve Egg fry as a side dish with rice.