Alfredo Sauce

Ingredients:

All purpose flour/Maida -  2/3 tbsp

Butter -  2 tbsp

Milk - 1 cup

Oregano flakes (as per requirement)

Chili flakes (as per requirement)

Method:

1. Melt butter in a pan at low/medium heat.

2. Add 2/3 tbsp of all purpose flour/ maida and stir it using a whisker to avoid lumps 

3. Add milk gradually and keep stirring until it has acquired sauce consistency and no more lumps are left

4, Add salt, oregano flakes and chili flakes as per requirement 

5. Additionally cheese can also be added 

Alfredo sauce is now ready. You could use it while making pasta/spaghetti/lasanga

Click here for alfredo pasta recipe:

Alfredo-pasta