Tomato Chutney

Serving: 4

Ingredients:

Tomato: 2

Garlic: 2 clove

Daniya / coriander seeds: 1tsp

Jeera / Cumin seeds: 3/4tsp

Red chillies: 4

Roasted peanut: 5tsp

oil: 2tsp

Seasoning:

Mustered seeds:1/2 tsp

Jeera: 1/2 tsp

Curry leaves: 6

Red Chillies: 2

oil: 2 tbs

Method:

Fry all the ingredients with little oil separately and grind it.

In a pan Prepare seasoning adding mustered seeds, jeera to oil, let it splutter,

add curry leaves and red chillies.

Garnish chutney with seasoning.

This chutney can be served with Rice / Chapati.