Thursday, February 24, 2011

Egg curry-1


Ingredients:

Boiled egg - 3
Mustered seeds - 1 tsp
Jerra - 1tsp
Red chillies - 2
curry leaves - 6
Chopped Onion - 1
Chopped Tomato - 2
Daniya Jeera powder - 1/2tsp
Asafoetida - 1/4
Chili powder - 1/2 tsp
water - 1/2 cup
Chopped coriander - 1tsp
Oil - 1tsp

Method:
Prepare seasoning with mustered seeds, jeera, red chilies, curry leaves, Asifotida add onion, when it gets soft add Tomato fry for few min. then add water, Boiled Egg(slit egg slightly with knife or fork), salt, chili powder, Daniya jeera powder and water .when the water starts boiling turn off the flame.
Garnish with Chopped coriander.

Serve hot with Rice / Chapathi.