Sabudana Papad and Tomato mint Sabudana papad

Ingredients:

Sabudhana - 2 cup

Jeera - 1 tbs
Salt - 2tsp/ according to taste

Water - 14 cups

Method: 

 Wash and soak Sabudhana with 2 cups water over night.

In the morning add 12 cups of water, salt and let it boil for few min. Add Jeera and mix well.  On a plastic sheet spread 1tbs of sabudhana with 1 inch gap.

 

Tomato mint Sabudana Papad

Ingredients:

Sabudhana - 2 cup

Jeera - 1 tbs
Salt - 2tsp/ according to taste

Water - 14 cups

Totamo Chopped - 1 cup 

Mint - 1 cup

Method: 

 Wash and soak Sabudhana with 2 cups water over night.

In the morning add 12 cups of water, salt and let it boil for few min. grind tomato and mint with out any water. Add tomato mint paste, Jeera and mix well and boil it for few min.  On a plastic sheet spread 1tbs of sabudhana with 1 inch gap.